Byron's Market Recipes
https://www.byronsvillagemarket.com/Recipes/Detail/4173/Strawberry_Jam_Bars
Strawberry Jam Bars
Yield: 2 dozen
Preparation Time: 15 min; Cook Time: 30 min; Total Time: 45 min
Ingredients
| 1/2 |
cup |
(1 stick) butter, softened
|
|
|
| 1/2 |
cup |
brown sugar
|
|
|
| 1 |
|
egg
|
|
|
| 1 |
package |
white cake mix
|
|
|
| 1 |
cup |
finely crushed cornflakes
|
|
|
| 1 |
cup |
strawberry jam
|
|
|
Directions:
Preheat oven to 350 degrees F
In a mixing bowl, cream butter and brown sugar until smooth. Add egg; mix well.
Gradually add dry cake mix and cornflakes; set aside 1 1/2 cups for topping.
Press remaining dough into a greased 13 x 9-inch baking pan. Carefully spread jam over crust. Sprinkle with reserved dough; gently press down.
Bake for 30 minutes or until golden brown. Cool completely on a wire rack. Cut into bars.
Photo and food styling by Webstop
Please note that some ingredients and brands may not be available in every store.
Byron's Market Recipes
https://www.byronsvillagemarket.com/Recipes/Detail/4173/Strawberry_Jam_Bars